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Kanyakumari Whole Cloves (Laung) - GI-Tagged Western Ghat Cloves
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Gardenia Whispers

Kanyakumari Whole Cloves (Laung) - GI-Tagged Western Ghat Cloves

₹ 120.00
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Hand-picked at dawn from Kanyakumari's sea-facing slopes, these whole cloves carry more eugenol oil than any ordinary market laung. One bud is enough to perfume a whole pot of chai.

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Crack open one of these cloves between your fingers. You will notice the oil on your skin almost immediately, sharp, warm, slightly numbing. That is eugenol, the compound that makes cloves one of the most aromatic spices in any kitchen. Stale supermarket cloves barely release any oil at all.

Our Kanyakumari Whole Cloves are grown on the sea-facing slopes of the GI-tagged clove-growing region in the Western Ghats of Tamil Nadu. This is the only district in India where cloves have earned a Geographical Indication tag, awarded specifically for unusually high volatile oil content. The buds are hand-picked just before the flower opens, the precise window when oil concentration peaks, and sun-dried right at the farm so nothing is lost in transit.

You can taste the difference in a simple test. Drop two or three buds into a cup of hot water. Within a minute, the water should turn faintly brown and smell intensely of clove. If it does not, the cloves are old or low-grade. Ours pass this test every time.

Use them whole in masala chai, biryani, pulao, and slow-cooked curries. Stud them into onions for stock, or add them to pickling spice blends. They are equally at home in baked goods like fruitcake, gingerbread, and spiced cookies. For a soothing evening drink, simmer a couple of buds with ginger, cinnamon, and honey.

Every batch is sourced directly from our farmer partner in Kanyakumari and packed fresh without any middlemen or warehouse storage. These are part of our whole spices range, sourced from Tamil Nadu.

To understand why the oil content in your spices matters, read our guide on why fresh spices matter.

Rich in eugenol, a powerful antioxidant that fights cell damage. Supports digestion and eases bloating after heavy meals. Traditionally used for toothache relief and gum health. Has natural antibacterial and anti-inflammatory properties. May help manage blood sugar levels. Supports respiratory comfort during cold and cough. Boosts overall immunity.

Weight: 30 g, 100 g, 200 g
Dimensions: 23 x 16 x 7.5 cm
Origin: Western Ghats, Kanyakumari, Tamil Nadu
GI Tag: Yes (Kanyakumari Cloves)
Grade: A-grade, hand-sorted whole buds
Botanical Name: Syzygium aromaticum
Active Compound: Eugenol (high concentration due to GI-tagged terroir)
Also Known As: Laung, Lavang, Grambu, Karambu
Farming Method: Natural farming with scientific methods
Packaging: Resealable airtight pouch with nitrogen flush

Add 2-3 whole cloves to your chai while boiling for a warm, spiced flavour.
Stud whole cloves into onions or meat before slow-cooking curries and biryanis.
Drop 3-4 buds into rice while cooking pulao for a subtle aroma.
Toast lightly in a dry pan and grind fresh for garam masala or spice rubs.
Simmer with ginger, cinnamon, and honey for a soothing evening drink.
Chew one clove directly after meals to freshen breath and support oral health.
Use whole in pickling brines, mulled wine, and baked goods like fruitcake.

Whole cloves stay fresh for up to 2 years when stored properly.
Keep them in the original resealable pouch or an airtight container.
Store away from heat, moisture, and direct sunlight.
A fresh clove should release oil when pressed with a fingernail. If it feels dry and has no scent, it has gone stale.
Ground cloves lose potency faster. Grind only what you need, right before use.

Kanyakumari Whole Cloves (Laung) - GI-Tagged Western Ghat Cloves₹ 120.00
Lab-Tested Purity
Lab-Tested Purity
Laboratory testing to ensure uncompromised purity and quality.
No Adulteration
No Adulteration
No artificial preservatives, because nature doesn't need unnecessary additions
Pan India Delivery
Pan India Delivery
Delivering farm-fresh spices across India, right to your doorstep with care.
Single Origin Spices
Single Origin Spices
Handpicked from India's renowned spice-growing regions
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P
Pritisha C

The quality of cloves and cardamoms from Gardenia Whispers is excellent! Fresh and feels genuinely straight from the farms! Will buy again.

S
Sumana Tarafdar
Single-Origin Cloves!

Kanyakumari Whole Cloves brings home the Kanyakumari difference. Your garam masala will never be the same again. Order now on WhatsApp!

R
Reeja Braganza
From Kanyakumari To Your Kitchen!

Ekdum shudh cloves, seedha Kanyakumari se. Add it to your biryani and taste the difference. Get yours today!

D
Dibyendu Hazra
Your Chai Deserves Better!

Our cloves comes from Kanyakumari, packed fresh for your kitchen. Strong aroma, clean flavour - perfect for biryani. Free from mixing, full of taste. Order now!

G
Geethu Moothathu
Make Your Chai Better!

Our cloves comes from Kanyakumari, packed fresh for your kitchen. Chai banao aur farak khud dekho. WhatsApp par order karo!

D
Daisy Sodawaterwala
Single-Origin Cloves!

Ekdum shudh cloves, seedha Kanyakumari se. Chai banao aur farak khud dekho. WhatsApp par order karo!

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Faisal Mansuri
Festive Cooking Needs Fresh Cloves!

Pure, fresh cloves - no mixing, no shortcuts. A small pinch lifts your garam masala instantly. Order today!

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Urja Vinayakiya
Cloves Jo Swad Badha De!

Our cloves comes from Kanyakumari, packed fresh for your kitchen. Add it to your chai and taste the difference. Order today, cook better tomorrow!

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Phuntsog Skalzang
Kanyakumari Whole Cloves - Big Aroma, Small Pinch!

Kanyakumari Whole Cloves brings home the Kanyakumari difference. Strong aroma, clean flavour - perfect for biryani. Get yours today!

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Suman Sengar
Better Cloves, Better Khana!

Real cloves, the way your kitchen deserves it. Garam masala banao aur farak khud dekho. WhatsApp par order karo!

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Juhi Tomar
Make Your Chai Better!

Ekdum shudh cloves, seedha Kanyakumari se. Your biryani will never be the same again. Order today!

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Madhuri Sathe
Cloves For The Festive Kitchen!

Festive cooking starts with fresh cloves. Add it to your garam masala and taste the difference. Order today, cook better tomorrow!

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Geetha Kalyanasundaram
Cook With The Best Cloves!

Real cloves, the way your kitchen deserves it. Add it to your biryani and taste the difference. Free from mixing, full of taste. Order now!

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Kanimozhi Manickam
Pure Kanyakumari Whole Cloves For Your Kitchen!

Gardenia Whispers ka cloves - koi milawat nahi, sirf swad. Garam masala banao aur farak khud dekho. Festive season ke liye abhi mangwao!

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Indira Velama
Small Pinch, Big Taste!

Single-origin Kanyakumari Whole Cloves, sourced straight from Kanyakumari. Your garam masala will never be the same again. Grab your pack today!

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Durva Mane
Asli Cloves, Asli Swad!

Festive cooking starts with fresh cloves. Add it to your garam masala and taste the difference. Shop now at Gardenia Whispers!

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Supraja Varma
Fresh Cloves, Real Flavour!

Ekdum shudh cloves, seedha Kanyakumari se. Made for everyday garam masala. Grab your pack today!

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Kakoli Sengupta
Ekdum Shudh Cloves!

Single-origin Kanyakumari Whole Cloves, sourced straight from Kanyakumari. A small pinch lifts your chai instantly. Get yours today!

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Damanpreet Kaur Randhawa
The Cloves Your Recipes Ask For!

Gardenia Whispers ka cloves - koi milawat nahi, sirf swad. Strong aroma, clean flavour - perfect for chai. Order today, cook better tomorrow!

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Sariputta Ingole
Ghar Ka Khana, Behtar Swad!

Festive cooking starts with fresh cloves. Strong aroma, clean flavour - perfect for biryani. Shop now at Gardenia Whispers!

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Soujanya Alluri
Kanyakumari Whole Cloves - No Mixing, Just Cloves!

Pure, fresh cloves - no mixing, no shortcuts. Your garam masala will never be the same again. Try it once!

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Soma Naskar
Fresh Cloves, Fresh Chai!

Single-origin Kanyakumari Whole Cloves, sourced straight from Kanyakumari. Add it to your biryani and taste the difference. Order today, cook better tomorrow!

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Shilpa Modak
From Kanyakumari To Your Kitchen!

One origin, one spice, full flavour - that's Kanyakumari Whole Cloves. Your biryani will never be the same again. Get yours today!

A
Astha Munot
Cook With The Best Cloves!

Kanyakumari Whole Cloves brings home the Kanyakumari difference. A small pinch lifts your biryani instantly. Shop now at Gardenia Whispers!

R
Rigzin Tsering
Single-Origin Cloves!

One origin, one spice, full flavour - that's Kanyakumari Whole Cloves. Strong aroma, clean flavour - perfect for biryani. Order today!

N
Nilufer Irani
Asli Cloves, Asli Swad!

Real cloves, the way your kitchen deserves it. Chai banao aur farak khud dekho. Festive season ke liye abhi mangwao!

S
Sukanta Ganguly
Cook With The Best Cloves!

Real cloves, the way your kitchen deserves it. Made for everyday chai. Try it once!

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Dillip Satpathy
Kanyakumari Whole Cloves - No Mixing, Just Cloves!

Pure, fresh cloves - no mixing, no shortcuts. Strong aroma, clean flavour - perfect for chai. Try it once!

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Jagan Sabapathy
Kanyakumari Whole Cloves, Straight From Kanyakumari!

Our cloves comes from Kanyakumari, packed fresh for your kitchen. Your garam masala will never be the same again. Try it once!

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Priyanka Biswas
Pure Kanyakumari Whole Cloves For Your Kitchen!

Gardenia Whispers ka cloves - koi milawat nahi, sirf swad. Strong aroma, clean flavour - perfect for biryani. Grab your pack today!

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Suhani Gandhi
Cook With The Best Cloves!

Pure, fresh cloves - no mixing, no shortcuts. Garam masala banao aur farak khud dekho. Abhi order karo!

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Sadhana Chauhan
Cloves Jo Swad Badha De!

Ekdum shudh cloves, seedha Kanyakumari se. Your garam masala will never be the same again. Get yours today!

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Frequently asked questions (FAQs)

What makes Kanyakumari cloves different from regular cloves?

Kanyakumari cloves carry a GI tag for their unusually high volatile oil (eugenol) content, which gives them a stronger aroma and deeper flavour than ordinary market cloves. They are grown on the sea-facing slopes of the Western Ghats where the climate naturally concentrates the essential oils.

How do I check if my whole cloves are fresh?

Press a clove bud with your fingernail. A fresh clove should release a tiny drop of oil and feel slightly sticky. You can also drop a few buds into hot water. If the water turns faintly brown and smells strongly of clove within a minute, they are fresh.
How many whole cloves should I use in chai or biryani?

For chai, add 2-3 whole cloves per cup while boiling the water. For biryani or pulao, use 4-6 cloves per kg of rice. Cloves are strong, so start with fewer and adjust to your taste.
Are these cloves safe to chew directly?

Yes. Many people chew one whole clove after meals as a natural mouth freshener. The eugenol in cloves has antibacterial properties that support oral health. Avoid chewing more than 2-3 cloves at a time as they are strong.
What is the shelf life and best way to store whole cloves?

Whole cloves stay fresh for up to 2 years when kept in an airtight container or their original resealable pouch. Store them in a cool, dry place away from direct sunlight and moisture.